Morell's Bread
Traditional sourdough breads for people who love handcrafted, whole-grain breads with hearty flavor and texture.
Bakery, Market and Thanksgiving!
Hello everyone!
This week is your last chance to get Morell’s Bread to have on your Thanksgiving table. We will be closed and not baking bread at all next week. Our bread freezes exceptionally well - see our detailed freezing and thawing instructions. So order up this week and don’t be afraid of a little rain. We will be at both markets and at the bakery rain or shine. Get your rain gear ready and get the bread you need!
Eduardo & Tamsen
Where to Find Our Breads
Morell's Bread, 2701 8th St, #114, Berkeley, 8:30am-12:30pm
North Berkeley Farmers’ Market, Shattuck at Vine, Berkeley, 3pm-7pm
Monterey Market, 1550 Hopkins St, Berkeley, 9am-7pm
Downtown Berkeley Farmers’ Market, Center at MLK, Berkeley, 10am-3pm
Monterey Market, 1550 Hopkins St, Berkeley, 8:30am-6pm
Secrets of Sourdough
This is a video produced by KQED’s “Quest: Science on the SPOT” about the Secrets of Sourdough that features Morell’s Bread. It’s fun and gives you an inside look as to what I do in the Bakery and to what’s really happening in the bread. Take a look!